« Savoy Cabbage and Smoked Sausage Soup | Main | Chicken Fried Bacon »

December 02, 2008

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00e54f08c4bd88340105363110c8970c

Listed below are links to weblogs that reference The Shoarma:

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

leigh

...very nice looking. You're right. Underrated in this country due to the flood of crap in this area of cooking. But when done right, done authentically, it's spot on. nice post.

The comments to this entry are closed.